2 cups self rising flour
2 cups milk
2 Tbsp butter (melted)
2 Tbsp sugar
1 tsp vanilla
6 to 8 Tbsp of cream cheese (at room temp)
1/2 cup graham crackers
Blend all ingredients together with a spoon. Pour on a hot griddle that has been prepared with a little butter. Once the batter bubbles it is time to flip! Allow it to cook a few minutes on the other side. Serve with strawberry sauce (recipe follows) and some fresh whipped cream if you like!
Put on strawberries, put on this vanilla cool whip topping that is pure heaven!